Greg Paust Greg has extensive experience at a senior level in government. Previous roles include Director of Business and Corporate Services at ChemCentre for more than 2 years; Deputy Director General at the Department of Agriculture and Food for 5 years and senior positions in the Department of Fisheries for more than 5 years. Greg has a strong interest in sustainable primary industry development and government policy as it affects the sector. Greg holds a Bachelor of Agricultural Science Degree and a Masters Degree in Business Administration from the University of Western Australia. He also has completed the AICD Directors program. Greg has a Kelpie - Meg who assists him with sheep operations on the farm.